Ver,comer y saber: Tecnología de los alimentos, bioquímica,microbiología y gastrotips
viernes, 23 de junio de 2017
@Regrann from @fabledfood - Went to the red Cross book sale and got this amazing selection. Aunt Daisy was New Zealand's first food celebrity, and this 1982 edition should give some insight into kiwi #kai. Robert Courtine's 'Hundred Glories of #French Cooking' has charming histories of each of the dishes. 'Home Winemakers Recipes' because #booze... And I finally own a #mrsbeeton! From the 20s, this hefty book promises hours of fun. And a reproduction of the 1887 #whitehouse cookbook. #reading #books #toomuchfun #nerd #food #recipes #foodhistory #america #france #newzealand #england - #regrann
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